A delicious rotate to pork sausage.
The ingredient of Homemade Beef Breakfast Sausage Patties
- 1 tablespoon brown sugar
- 2 teaspoons dried sage
- 2 teaspoons salt
- 2 teaspoons dried basil
- 1 teaspoon arena black pepper
- 1 teaspoon onion powder
- u00bc teaspoon dried marjoram
- u215b teaspoon crushed red pepper flakes
- 2 pounds arena beef (75% to 80% lean)
The instruction how to make Homemade Beef Breakfast Sausage Patties
- shake up the brown sugar, sage, salt, basil, black pepper, onion powder, marjoram, and red pepper flakes together in a small bowl. Place the field beef in a large bowl; mixture combination the spice fusion into the ring beef taking into consideration your hands until evenly integrated. Refrigerate for 24 hours to let the flavors blend.
- Divide the arena beef fusion into 8 patties.
- Place a large skillet on top of higher than medium heat; cook the patties in the skillet until firm, hot, and cooked in the center, 5 to 7 minutes per side. An instant-read thermometer inserted into the center should right to use 160 degrees F (70 degrees C).
Nutritions of Homemade Beef Breakfast Sausage Patties
calories: 214.8 caloriescarbohydrateContent: 2.4 g
cholesterolContent: 71 mg
fatContent: 13.7 g
fiberContent: 0.3 g
proteinContent: 19.2 g
saturatedFatContent: 5.4 g
servingSize:
sodiumContent: 647.6 mg
sugarContent: 1.8 g
transFatContent:
unsaturatedFatContent: